- Home
- >
- Guidance for Nutrition Management...
Guidance for Nutrition Management of COVID-19 in critically ill patients?
DINC Webinars
June 12,2020 - 20:30 - 21:00
Topic Description :
Guidance for Nutrition Management of COVID-19 in critically ill patients?
Speaker :

Mirey Karavetian
Associate Professor in Nutrition, College of Natural and Health Sciences UAE
Organised By
